The Opus Coffee Airstream

We wanted an exciting coffee bar for the 4th Ave Food Park and with our 1976 Airstream, that’s exactly what we were able to do. The Airstream certainly has been on some trips: Canada, Glacier National Park, the Ozarks, Costa Rica, Mexico, Panama, and many other adventures. Our Adventure Series of beverages highlight these travels by including ingredients such as Canadian Maple Syrup, Raspberries from the Ozarks, Mexican Chili Chocolate, Horchata, and Pineapples.

Visiting the Airstream is like going on an adventure. Bring a blanket or some beach chairs and enjoy the oasis of the 4th Ave Food Park. The park can be found at 4thavefoodpark.com.

Organic Ethiopia Hambela

Our Ogranic Ehtiopia Hambela comes from a coffee estate owned by the METAD Agricultural Development PLC. It is a family owned business that strives to strengthen the local community with employment opportunities (such as a workforce that is seventy percent women), educational opportunities (including sponsorship for a state-of-the-art elementary school with more than three hundred…

Organic Fair Trade Guatemala Ceylan

In the Atitlan region of central Guatemala, the Echeverria family has been producing and processing exceptional quality coffees since 1870. Originally named Finca Ceylan & Colima, the name was later changed to Finca Ceylan & Anexos (annexes) as other farms became a part of it. The farm hires mostly local labor, generating jobs for people…

Ethiopian Natural Limu

The Ethiopian Nigusse Lemma Limu comes from a family-owned farm in Meto Gundb, in the Limu region of southwestern Ethiopia. The farm owner, Lemma Edeto, began working with coffee nearly 60 years ago and has passed down his knowledge to his two sons Haile and Nigusse. Lemma recovered the farm after it had been confiscated…

Organic East Timor – Cooperativa Cafe Timor

The Cooperativa Cafe Timor (CCT) works with very small farms in East Timor. The majority of land owners own less than a hectare of land. The CCT was established in 1994 with the help of the USDA and NCBA. and in 2001, the cooperative obtained Fair Trade certification. The farms are located in Maubesse, an…

Organic Honduran “Oscar Omar Alonzo-cual Bicicleta” Fair Trade

Don Oscar Omar started growing coffee in 1997, right after he finished his military service. With an initial 1500 trees and very high attention to detail, the farm produced high yields. However the low price levels in the coffee market in 2000 forced Don Oscar to examine other ideas in order to obtain higher premiums…